By kingarthurbaking.com
Buttery Sourdough Biscuits
Instructions
Prep:10minCook:23min
These big, tender, palm-sized sourdough biscuits are perfect for a breakfast sandwich. Their sourdough tang pairs nicely with egg, ham, sausage, or whatever you choose to stuff them with. Better yet — the recipe uses your "discard" sourdough, the extra starter you might otherwise throw away during the feeding process.
Updated at: Sun, 16 Mar 2025 01:35:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories322.7 kcal (16%)
Total Fat16 g (23%)
Carbs35.4 g (14%)
Sugars0.4 g (0%)
Protein7.4 g (15%)
Sodium455.3 mg (23%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on kingarthurbaking.com
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Notes
1 liked
0 disliked
Easy
Fresh
Go-to
Under 30 minutes
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