Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories3388.8 kcal (169%)
Total Fat297.2 g (425%)
Carbs141.5 g (54%)
Sugars26.6 g (30%)
Protein77.9 g (156%)
Sodium13544 mg (677%)
Fiber15.2 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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