Loaded Hummus

Name: Loaded Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Middle Eastern
Ingredients: 2 carrots; 500 g canned chickpeas; 1-2 garlic cloves (crushed); 1/4 cup tahini; Juice of half a lemon; 1 teaspoon cumin; 2 tablespoon olive oil; Salt to taste; 1/4 cauliflower; 2 parsnips; 4 cherry tomatoes; 1 onion; 1/4 broccoli; 30 g pine nuts; 10 leaves fresh mint; 1 teaspoon raz el hanout; Black pepper; Olive oil