By runningtothekitchen.com
Red Lentil Pasta with Lemon Garlic Greens
Instructions
Prep:10minCook:15min
Red lentil pasta mixed with sautéed garlicky lemon kale and a vegan walnut "cheese" topping is a quick, easy and nutritious meal.
Updated at: Fri, 22 Nov 2024 19:55:19 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories379.8 kcal (19%)
Total Fat15.3 g (22%)
Carbs47.2 g (18%)
Sugars2.8 g (3%)
Protein20.1 g (40%)
Sodium372.1 mg (19%)
Fiber15.7 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on runningtothekitchen.com
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Notes
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