Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
23
High
Nutrition per serving
Calories840.2 kcal (42%)
Total Fat25.9 g (37%)
Carbs47.3 g (18%)
Sugars28 g (31%)
Protein61.2 g (122%)
Sodium1256.4 mg (63%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
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