Mini Holiday Meat Pies

Name: Mini Holiday Meat Pies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 600 g ground beef; 1 onion; 2 garlic cloves; 250 ml chicken broth (or beef broth); 40 g rolled oats (or quick oats); 2 tbsp olive oil (or butter); 2 cloves; 1/2 tsp cinnamon; 1/3 nutmeg; salt and pepper; 2 packs shortcrust pastry (premade); 1 egg yolk; 1 tbsp milk

Instructions

Prep:15minCook:10min

Mini beef and onion meat pies baked in a muffin tray for the perfect bite-size holiday treat. Topped with a cute pastry star, they’re festive, savory, and irresistibly cozy.

Updated at: Wed, 21 Jan 2026 05:57:07 GMT