Stuffed Zucchini

Name: Stuffed Zucchini
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 large or 3 medium zucchini (halved lengthwise); 1 large egg (beaten); 1 cup torn crusty bread (crumbled); ⅔ cup grated Parmesan cheese; ½ garlic clove (minced); ½ cup quartered cherry tomatoes; 2 teaspoons lemon zest; 2 tablespoons fresh thyme leaves; ¼ cup pine nuts; Extra-virgin olive oil (for drizzling); Pesto (for serving); Sea salt; Freshly ground black pepper

Instructions

Prep:10minCook:18min

We love to make these stuffed zucchini boats for an easy summer dinner! With medium zucchini, the recipe serves 6 as a side dish. With large zucchini, it serves 4 as a main course.

Updated at: Fri, 07 Jun 2024 06:31:31 GMT