By loveandlemons.com
Stuffed Zucchini
Instructions
Prep:10minCook:18min
We love to make these stuffed zucchini boats for an easy summer dinner! With medium zucchini, the recipe serves 6 as a side dish. With large zucchini, it serves 4 as a main course.
Updated at: Fri, 07 Jun 2024 06:31:31 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
7
Low
Nutrition per serving
Calories238.5 kcal (12%)
Total Fat15.3 g (22%)
Carbs14.8 g (6%)
Sugars4.6 g (5%)
Protein12 g (24%)
Sodium465.1 mg (23%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2zucchini
large, halved lengthwise
1egg
large, beaten
1 cupcrusty bread
torn, crumbled
⅔ cupgrated parmesan cheese
0.5garlic clove
minced
½ cupcherry tomatoes
quartered
2 teaspoonslemon zest
2 tablespoonsfresh thyme leaves
¼ cuppine nuts
extra-virgin olive oil
for drizzling
Pesto
for serving
sea salt
freshly ground black pepper
Instructions
View on loveandlemons.com
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Notes
4 liked
1 disliked
Easy