Broccoli Cheddar Chicken and Rice Casserole

I used boneless, skinless chicken thighs, frozen brocolli florets., half & half, and the full 1/2 tsp of cayenne pepper. I used up some vegetable broth I had open (maybe a cup), plus put in four cups of the chicken broth because as it was cooking, things were looking dry. I also put in more cheese - 1 1/2 cups of sharp cheddar, then added some parmessian and mozarella - why not? Everyone loved the dish.

Was wonderful. Ate it all week. Will be on a regular schedule.

Definitely made a bunch of leftovers with this dish. We’ll probably have enough for a couple of days

horrible texture and flavourless

Halved the rice amount and made it up with more orzo

Made a llloooott,but was very tasty

cut my chicken into strips. so could use tenderloins or even cut into smaller chunks. may top with bacon/bacon bits next time!! kids and hubby ate it up.

Added to my faves collection as it is super yummy and easy to make plus it’s great for using leftovers. Made it twice now this time I used peas as I didn’t have broccoli.

Use a little less cayenne.

Swap butter, milk, and cheese.

Not much flavor. It's fine I guess. It's not going to go to waste, but I'm not excited about leftovers.

Needed more seasoning and will add mushrooms next time. Still very good

Yummy, but next time we will skip the Thyme.

Delicious and so easy! Subbed chicken for tinned tuna and just added it in before popping it in the oven.

Came out really good! The lemon zest helps lighten it up a little in flavor.

I disappointed myself with how unorganized I was making this meal. I thought I had carrots at the house and I didn't. Shredded cheese? Only parmesan. Milk? Nope. But it was still pretty good. I'll definitely try again without the poor planning on my part.

It was definitely super delicious and easy! I chose thighs instead of breasts and brown rice instead, I used both broccoli and cauliflower and I added Italian seasoning and paprika

My husband absolutely loved this recipe. It took me quite awhile to make it though, it had several steps. It was really good. I made this in my ninja foodie. It wasn't as good as the oven. The cheese got crispy. I added canned mushrooms and spinach. I think next time I will add cream of chicken soup and maybe more chilli powder. I made this a 2nd time in my ninja foodie. The cheese got over cooked and was crispy. I added canned mushrooms and spinach this time. I think next time I will add cream of chicken soup.

This was good comfort food!