Pasta e Fagioli with Instant Ramen Noodles

Name: Pasta e Fagioli with Instant Ramen Noodles
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 2 teaspoons extra-virgin olive oil; 2 tablespoons finely chopped onion; 1 medium carrot, peeled and finely chopped; 1 celery stalk, finely chopped; 2 cups water; 1 cup no-salt-added canned diced tomatoes; 0.5 teaspoon dried oregano; 1 (3 ounce) package ramen-noodle soup mix; 1 cup rinsed no-salt-added canned cannellini beans; 2 tablespoons chopped fresh flat-leaf parsley

Instructions

Prep:20min

Quick sautéed vegetables, canned tomatoes, dried oregano and canned beans transform ramen noodle soup mix into this classic Italian favorite in minutes. To cut back on sodium, look for ramen varieties with less than 600 mg sodium per serving or use less of the seasoning packet.

Updated at: Fri, 03 Apr 2026 01:01:13 GMT