Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
27
High
Nutrition per serving
Calories199 kcal (10%)
Total Fat4.2 g (6%)
Carbs36.6 g (14%)
Sugars13.7 g (15%)
Protein5.1 g (10%)
Sodium488.7 mg (24%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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