Cod with cucumber, avocado & mango salsa salad

Name: Cod with cucumber, avocado & mango salsa salad
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: American
Ingredients: 2 x 125g skinless cod fillets; 1 lime, zested and juiced; 1 small mango, peeled, stoned and chopped (or 2 peaches, stoned and chopped); 1 small avocado, stoned, peeled and sliced; ¼ cucumber, chopped; 160g cherry tomatoes, quartered; 1 red chilli, deseeded and chopped; 2 spring onions, sliced; handful chopped coriander

Instructions

Prep:5minCook:8min

If you're looking for a healthy lunch bursting with the colours and flavours of summer, this delicious cod, avocado and mango salad is low in fat and calories

Updated at: Wed, 12 Aug 2020 20:22:38 GMT