Big Mac Salad

Name: Big Mac Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb lean ground beef; worcestershire sauce; homemade seasoned salt and pepper; 3 heads romaine lettuce (chopped then washed); 1 red onion (thinly sliced); freshly shredded cheddar cheese; 3 Roma tomatoes (chopped, could use cherry, grape, or vine-ripened tomatoes); 1/2 cup chopped dill pickles; sesame seeds (optional, for garnish); 1 cup mayonnaise; 1/4 cup French dressing (could use ketchup); 2 Tablespoons minced pickles; 2 Tablespoons minced white onion (could use red); 1 Tablespoon distilled white vinegar

Instructions

Prep:20minCook:10min

A Big Mac Salad will fill you up without weighing you down. This low-carb, gluten free version of the drive thru classic is healthy, satisfying, and full of protein!

Updated at: Fri, 16 Jan 2026 00:44:40 GMT