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By Kari Anderson
High Protein Flax Waffles
2 steps
Prep:10minCook:5min
Updated at: Thu, 17 Aug 2023 12:12:48 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
6
Low
Nutrition per serving
Calories165.4 kcal (8%)
Total Fat4.8 g (7%)
Carbs12.9 g (5%)
Sugars2.2 g (2%)
Protein16.3 g (33%)
Sodium244.6 mg (12%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Spray or brush your waffle maker with a little non-stick oil, and start heating it up. While the waffle maker is heating, blend all the ingredients together so you have a nice, semi-liquidy mixture. Try and get all the cottage cheese chunks out if you can.
Step 2
Pour the waffle mix into your waffle maker, then cook until slightly golden. If you like your waffles extra crunchy, feel free to leave them in just a little longer.
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Notes
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1 disliked
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