Chinese Chicken Salad

Name: Chinese Chicken Salad
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Cuisine: Asian, Chinese
Ingredients: 16 oz chicken tenderloins; 2 tsp sesame oil; 2 oz soy sauce; 2 oz sesame oil; 4 oz vegetable oil; 1 garlic clove; 1 inch fresh ginger, peeled; 3 oz rice wine vinegar; 1 tsp Thai chili sauce; 2 oz honey; ½ tsp salt; 1 pinch ground black pepper; 35 oz water; 28 oz cabbage coleslaw blend; 5 green onions, chopped; 1 red bell pepper, julienned (approx. 4 oz); 2 oz sliced almonds or 2 oz peanuts, chopped; 2 fresh mandarin oranges (e.g. Cuties®), broken into segments or 1 can mandarin orange segments, drained; 2 oz chow mein noodles or 2 oz fried wonton strips; black sesame seeds, to garnish