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By sudachirecipes.com
Ebi Fry (Japanese Fried Shrimp with Homemade Tartar Sauce)
Instructions
Prep:30minCook:10min
How to make delicious and crispy Japanese Ebi Fry (Fried Shrimp) with homemade tartar sauce. Serves 2 (2-3 prawns per person)
Updated at: Tue, 18 Jun 2024 00:28:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories501.2 kcal (25%)
Total Fat32.3 g (46%)
Carbs36.8 g (14%)
Sugars6.1 g (7%)
Protein14.5 g (29%)
Sodium631.7 mg (32%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
25gWhite onion
2egg
Peeled, hard boiled mins of boiling
4 TbspMayonnaise
Preferably Japanese Mayonnaise
1 Tbsplemon juice
2 tspsugar
1 pinchsalt
1 pinchblack pepper
1 pinchparsley
4Tiger Prawns
or similar large prawn
4Bamboo skewers
A little longer than the prawns
2 pinchsalt
1 tspcorn starch
1egg
30gflour
50gpanko breadcrumbs
oil
for deep frying
Instructions
View on sudachirecipes.com
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