Clams Over Linguine

Classic Italian fare made simple with our tomato marinara sauce; all you have to do is bring your own clams, light a candle, and crack open a bottle of Barbaresco. Use our Rao’s linguine, which has the perfect texture for soaking up every drop of sauce.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

↑Support creators by visiting their site 😊