By dizzybusyandhungry.com
Roasted Red Pepper Soup
Instructions
Prep:5minCook:40min
This tasty Roasted Red Pepper Soup is loaded with flavor, perfect as a warm and comforting meal on a cold night!
Updated at: Thu, 21 Nov 2024 15:14:38 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
5
Low
Nutrition per serving
Calories108.7 kcal (5%)
Total Fat4.6 g (7%)
Carbs16.6 g (6%)
Sugars6.9 g (8%)
Protein2.9 g (6%)
Sodium1122.2 mg (56%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4red bell peppers
medium, halved
1yellow onion
large, chopped
5 clovesgarlic
peeled
1 tablespoonolive oil
1 teaspoondried basil
1 teaspoondried thyme
¼ teaspoonpaprika
½ tablespoonsea salt
¾ teaspooncracked black pepper
14 ouncesdiced tomatoes
2 ½ cupsvegetable broth
½ tablespooncorn starch
2 tablespoonswater
Instructions
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