By Allrecipes
Vegan Split Pea Soup
Instructions
Prep:10minCook:3h 5min
This vegan split pea soup recipe is made with barley, carrot, celery, and potato cooked with garlic, basil, and thyme for a healthy vegetarian soup.
Updated at: Fri, 22 Nov 2024 01:04:23 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories236.6 kcal (12%)
Total Fat2.1 g (3%)
Carbs43.9 g (17%)
Sugars5 g (6%)
Protein12 g (24%)
Sodium383.9 mg (19%)
Fiber13.9 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
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