Cinnamon Chickpea Blondies

Name: Cinnamon Chickpea Blondies
Cook time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: 1 can chickpeas, drained and rinsed (or 1.5 cups cooked chickpeas); 1/2 cup cashew butter; 1/4 cup gluten-free old fashioned oats; 2/3 cup coconut sugar; 1/4 cup pure maple syrup; 1 1/2 tablespoon ground cinnamon; 1 teaspoon pure vanilla extract; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/4 cup chopped walnuts, optional; Cinnamon sugar mixture, optional for garnish (equal parts of cinnamon and sugar mixed together)

Instructions

Cook:30min

Chickpea-based blondies offer a surprisingly moist and chewy texture, sweetened with coconut sugar and maple syrup. These gluten-free treats are packed with.

Updated at: Mon, 27 Jul 2026 08:28:21 GMT