By Kirsty Lear-Grant
Sausage and Facon Casserole
4 steps
Prep:10minCook:25min
This is a veganised version of Jack Munroe's Sausage One Pot Dinner from A Girl Called Jack. I cook it in the pressure cooker and it make 4 big portions.
Updated at: Thu, 17 Aug 2023 08:06:53 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories386.9 kcal (19%)
Total Fat15.4 g (22%)
Carbs40.9 g (16%)
Sugars4.6 g (5%)
Protein25.9 g (52%)
Sodium1067.3 mg (53%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Fry the sausages, Facon, onion and garlic until browned.
Step 2
Add everything else into the pot.
Step 3
Pressure cook for fifteen minutes.
Step 4
Serve with some greens and a slab of buttery bread.
Notes
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Delicious
Easy
Go-to
Moist
One-dish
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