Creamy Coconut Shrimp Skillet

Name: Creamy Coconut Shrimp Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Thai
Ingredients: 1 lb. peeled and deviened raw shrimp, tails removed; 3/4 tsp. kosher salt, divided; 1/4 tsp. black pepper; 3 Tbsp. extra-virgin olive oil, divided; 3/4 cup fresh corn kernels (from 1 cob); 1/2 cup diced red bell pepper; 1 medium shallot, minced; 2 garlic cloves, minced; 2 Tbsp. Thai red curry paste; 1 (13.5-oz.) can coconut milk; 1 Tbsp. rice vinegar (or lime juice); 3 Tbsp. chopped fresh basil leaves, plus more for garnish; Long-grain white rice, such as Jasmine or Basmati; Rice noodles

Instructions

Prep:10minCook:20min

Creamy Coconut Shrimp Skillet is the ultimate 1-pan dinner that's ready in 30 minutes. Featuring sautéed shrimp, aromatics, and sweet corn simmered in a rich red curry coconut sauce.

Updated at: Thu, 21 Nov 2024 16:05:14 GMT