Honey-Soy Salmon with Roast Veggie Salad & Ginger Aioli

Name: Honey-Soy Salmon with Roast Veggie Salad & Ginger Aioli
Cook time: 30 min
Total time: 30 min
Cuisine: Asian
Ingredients: olive oil; 1 potato; 1 carrot; 1 zucchini; 1 packet ginger paste; 1 tbs honey; 2 tbs soy sauce (or gluten-free tamari soy sauce); 1 tbs water; 1 packet salmon; 1 bag mixed salad leaves; 1 drizzle white wine vinegar; 1 sachet garlic aioli

Instructions

Cook:30min

Around 30 minutes is all that's standing between you and this delectable low-carb dish. There are three simple components: roasted veggies, salad and salmon with an irresistible glaze, and they come together in perfection. You've got this! This recipe is under 650kcal per serving and under 30g carbohydrates per serving.

Updated at: Thu, 21 Nov 2024 21:10:04 GMT