Healthy Banana Muffins

I would add in more cinnamon, nutmeg and vanilla to boost the seasoning.

i changed the ingredients to metric and instead of 90g of just chocolate chips, i used 25g of walnuts and 65g chocolate! i made a few other changes, including lemon juice instead of apple cider vinegar. i also used an avocado and walnut oil mix instead of olive. as for pastry flour, i just used regular fine wholemeal flour, and instead of the flaxseed mixture i used two eggs. i also didn't have any maple syrup, so used golden syrup and honey instead. these came out great! i definitely didn't fill the cups enough though and ended up with 24 muffins but that's my own fault lol :)

Can sub applesauce for oil. Add more flour until less runny if using eggs instead of flax seed. Put mix-ins (almond shavings and chocolate chips) on top.

These are great! I did add the chocolate chips. My son ate a ton of them while still warm.

I didn't use any flaxseed, but supplemented it with extra flour. I also used white wine vinegar instead of applie cider vinegar. I topped half with almond shavings and half with chocolate chips - the chocolate chips were a firm favourite!

Pretty good! Would have used three bananas, but maybe mine were just on the small side.

Made my own oat milk. Subbed applesauce for the oil. Added pecans. 3 banana

Made the tonight. They were really good! Used one cup wheat and 3/4 cup almond flour. Next time will use unsweatened applesauce instead of oil.

Used spelt flour 1.5 cups plus almond flour for the rest, with mix of maple & brown rice syrup. Dense but delicious with walnuts