By makeitdairyfree.com
Vegan Brioche Bread
Instructions
Prep:25minCook:35min
Brioche bread is a rich and fluffy French classic. Today we are making a vegan brioche bread that is just as delicious!
Updated at: Sat, 09 Dec 2023 01:17:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
21
High
Nutrition per serving
Calories203.7 kcal (10%)
Total Fat8 g (11%)
Carbs28.7 g (11%)
Sugars6.5 g (7%)
Protein3.6 g (7%)
Sodium202.4 mg (10%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
5 ½ cupsflour
we prefer bread, can use all-purpose
¾ cupcane sugar
vegan
2 packagesinstant yeast
1 package = 2 1/4 tsp
2 tspsalt
¼ tspturmeric
optional for color, omit if swapping with sweet potato
1 ¼ cupyukon potatoes
cooked, sub with sweet potato or pumpkin
1 cupvegan butter
1 Tbspvanilla
¾ cupwater
2 Tbspmaple syrup
2 Tbspvegan butter
melted
Instructions
View on makeitdairyfree.com
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Notes
4 liked
0 disliked
Easy
Fresh
Makes leftovers
Sweet
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