Ultimate Creamy Vegan Mac and Cheese

Name: Ultimate Creamy Vegan Mac and Cheese
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup raw cashews; 8 oz elbow pasta (I used chickpea pasta); 4 cups broccoli florets, chopped (from 2 medium crowns broccoli); 1/2 tbsp olive oil; 1 medium onion, diced; 1 tsp garlic powder; 1 tsp fine sea salt (more to taste); 1/2 tsp turmeric (optional for yellow color); 1/2 tsp smoked paprika; 1 tsp hot sauce (like Frank's red hot); 2 tbsp lemon juice*; 1 1/4 cups water; 1/4 cup nutritional yeast; Optional: 2 cups spinach (or greens of choice)

Instructions

Prep:15minCook:10min

Everyone adores this rich and creamy stovetop Vegan Mac and Cheese made with velvety smooth cashew cream sauce. Kids and adults alike will be asking for seconds of this easy one-pot meal, on the table in 25 minutes! Enjoy right out of the pot or bake with buttery breadcrumbs for extra crunch. Add broccoli for a dose of veg and serve with hot sauce!

Updated at: Thu, 21 Nov 2024 11:36:03 GMT