Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories239.4 kcal (12%)
Total Fat15.6 g (22%)
Carbs13.6 g (5%)
Sugars5.6 g (6%)
Protein12.8 g (26%)
Sodium585.2 mg (29%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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