Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories241.3 kcal (12%)
Total Fat15.5 g (22%)
Carbs13.3 g (5%)
Sugars5.6 g (6%)
Protein12.6 g (25%)
Sodium518.6 mg (26%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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