Chinese Cabbage 'n' Chicken Salad

Name: Chinese Cabbage 'n' Chicken Salad
Cook time: 15 min
Total time: 15 min
Cuisine: Asian, Chinese
Ingredients: 4 tablespoon sesame oil, divided; 1 1/2 pound boneless, skinless chicken breasts, cut into 1-inch chunks; 1/3 cup sesame seeds; 4 clove garlic, minced; 1/4 cup soy sauce; 1/4 cup white vinegar; 1/2 cup sugar; 1/2 cup vegetable oil; 1 medium head Napa or Chinese cabbage, shredded; 1/2 pound snow peas, trimmed; 1 carrot, peeled and shredded

Instructions

Cook:15min

Believe it or not, this Chinese Cabbage 'n' Chicken Salad is a favorite in the Mr. Food Test Kitchen. It's requested at least once a month and devoured within the lunch hour. Most of us agree that it's the homemade Asian-style dressing that really makes this recipe amazing, but we'll leave it up to you to be the judge!

Updated at: Sun, 24 Nov 2024 09:04:42 GMT