Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
22
High
Nutrition per serving
Calories412.4 kcal (21%)
Total Fat11.8 g (17%)
Carbs59.2 g (23%)
Sugars7.8 g (9%)
Protein43.2 g (86%)
Sodium1345.1 mg (67%)
Fiber11.9 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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