Ground Turkey Soup with Mushrooms and Brussels Sprouts

Name: Ground Turkey Soup with Mushrooms and Brussels Sprouts
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1/2 yellow onion (diced); 1-2 tbsp olive oil; 2 cloves garlic (minced); 1 pound ground turkey; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1/4 tsp ginger powder; 1/4 tsp ground turmeric; 1/4 tsp ground thyme; 1 tbsp nutritional yeast; 1/2 tsp sea salt; 2 cups brussels sprouts, sliced; 8 oz mushrooms (baby bella ,diced); 4 cups chicken broth; 1/2 cup full fat coconut milk; 1/4 cup coconut aminos; lemon juice (from 1/2 a lemon (about 1 tbsp)); 1/3 cup fresh parsley (diced (optional garnish))

Instructions

Prep:15minCook:20min

This creamy ground turkey brussels sprouts soup uses coconut milk to provide creaminess. It's AIP, Paleo, Gluten-Free, Dairy-Free, and Whole 30 friendly.

Updated at: Fri, 21 Aug 2026 02:52:34 GMT