
By recipeworkbook.com
Beef Cheek Barbacoa Norteña
Instructions
Prep:15minCook:10h
Try our beef cheek Barbacoa Norteña (Barbacoa from Northern Mexico) for an authentic taste of Northern Mexico and Southern and West Texas.
Updated at: Thu, 20 Mar 2025 07:55:40 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
6 servings

3 lbbeef cheek meat
trimmed of excess fat

¼ cupbeef stock

1 Tbspkosher salt

2 tspground cumin

1 tspblack pepper

0.5yellow onion
large, coarsley diced

4cloves garlic
minced

1 tspmexican oregano

2 tspancho chili powder
or, substitute regular chili powder

1bay leaf

2 cupswater
salsa borracha
norteña, or another salsa of your choice
Instructions
View on recipeworkbook.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
There are no notes yet. Be the first to share your experience!