Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
26
High
Nutrition per serving
Calories444.6 kcal (22%)
Total Fat27.8 g (40%)
Carbs36 g (14%)
Sugars6.8 g (8%)
Protein15.2 g (30%)
Sodium470.4 mg (24%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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