Mediterranean Salmon (Baked, Low Sodium, 20 Minute)

Name: Mediterranean Salmon (Baked, Low Sodium, 20 Minute)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: 2 Salmon (fillets); 1/4 Cup Olive Oil (evoo); 2 Lemons (freshly juiced); 2 Tablespoons Garlic (minced); 1/2 Cup Parsley (chopped)

Instructions

Prep:5minCook:15min

This baked Mediterranean Salmon is ready in just 20 minutes and brings gourmet flavor to your weeknight table or date night with only 5 simple ingredients. Salmon fillets bathed in olive oil, fresh lemon, garlic, and parsley, this low-sodium salmon recipe is filled with bold Mediterranean flavors.

Updated at: Mon, 26 Jan 2026 17:24:55 GMT