Vegan Edamame Salad Recipe

Name: Vegan Edamame Salad Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 (16 ounces) bag frozen shelled edamame, cooked according to package directions and cooled slightly; 1 (15 ounces) can black beans, drained and rinsed; 1 (15 ounces) can corn kernels, drained; 1 cup grape tomatoes, halved; 1 large ripe avocado, pitted and diced; ½ cup finely chopped red onion; ¼ cup minced cilantro; Juice of one lime; Salt and black pepper, to taste

Instructions

Prep:10min

This healthy vegan Edamame Salad is a nutritious blend of protein-packed edamame, fiber-rich black beans, sweet corn kernels, succulent grape tomatoes, creamy avocado, tangy red onion, and aromatic cilantro. Every bite is a burst of vibrant flavors and satisfying textures sure to excite your palate.

Updated at: Thu, 27 Mar 2025 15:24:39 GMT