Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
139
High
Nutrition per serving
Calories1874.2 kcal (94%)
Total Fat22.6 g (32%)
Carbs282.4 g (109%)
Sugars85.8 g (95%)
Protein135.1 g (270%)
Sodium12382.4 mg (619%)
Fiber18.2 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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