
By caitsplate.com
vegan roasted vegetable pizza (aka - my take on my favorite amy's pizza!)
Instructions
Prep:20minCook:20min
made an at-home version of my favorite amy's roasted vegetable pizza. coming together in just about 30 minutes, it's a perfect dairy-free, meatless dinner option for busy weeknights!
Updated at: Thu, 06 Mar 2025 13:25:35 GMT
Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
335
High
Nutrition per serving
Calories3406.5 kcal (170%)
Total Fat133.7 g (191%)
Carbs499.7 g (192%)
Sugars73.2 g (81%)
Protein80.6 g (161%)
Sodium5511.7 mg (276%)
Fiber82.1 g (293%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

2onions
large, roughly chopped

2 tablespoonsolive oil

1 tablespoonbrown sugar

salt

pepper

⅔ cupwater

1 lbwhole wheat pizza dough
fresh, store-bought works, or see below for a homemade recipe

1 jarmarinated artichoke hearts
drained and roughly chopped

1 jarroasted red peppers
roughly chopped

3.2 ozshiitake mushrooms
container, sliced thin

1 clovesgarlic
minced

2 teaspoonsolive oil

Fresh herbs
such as basil, minced

1 tablespoonsbalsamic glaze

2 cupswhite whole wheat flour

1 packageactive dry yeast

½ teaspoonsalt

4 tablespoonscanola oil

1 tablespoonmaple syrup

⅔ cupwater
warm
Instructions
View on caitsplate.com
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