vegan roasted vegetable pizza (aka - my take on my favorite amy's pizza!)

Name: vegan roasted vegetable pizza (aka - my take on my favorite amy's pizza!)
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 large onions, roughly chopped; 2 tablespoons olive oil; 1 tablespoon brown sugar; Salt & pepper; 2/3 cup water; 1 lb fresh whole wheat pizza dough (store-bought works, or see below for a homemade recipe!); 1 jar of marinated artichoke hearts, drained and roughly chopped; 1 jar of roasted red peppers, roughly chopped; 3.2 oz container of shiitake mushrooms, sliced thin; 1-2 cloves garlic, minced; 2 teaspoons olive oil; Fresh herbs (such as basil), minced; 1-2 tablespoons balsamic glaze; 2 cups white whole wheat flour; 1 package (2 1/4 teaspoons) active dry yeast; 1/2 teaspoon salt; 4 tablespoons canola oil; 1 tablespoon maple syrup; 2/3 cup warm water

Instructions

Prep:20minCook:20min

made an at-home version of my favorite amy's roasted vegetable pizza. coming together in just about 30 minutes, it's a perfect dairy-free, meatless dinner option for busy weeknights!

Updated at: Fri, 11 Sep 2026 18:46:17 GMT