Biko

Updated at: Thu, 21 Nov 2024 16:19:58 GMT

Step 1

Cook your glutinous rice using water. You can do this in a rice cooker or on the stove. Either will take about 30 minutes. With most glutinous rice, you don’t need to wash or rinse before cooking.

Step 2

In a large pot, mix together the cooked rice, coconut milk, brown sugar and salt. Let it simmer and stir frequently until a nice brown color is achieved, about 15 to 20 minutes

Step 3

Wash the banana leaf and use it as a lining in a baking dish. The banana leaves are optional but provide for easy non-stick coating. It also imparts a subtle but distinct flavor.

Step 4

Pour the mixture into the dish and let it cool. Slice and serve!

Step 5

You can add toppings such as grated coconut (traditional) or even peanut butter (not traditional at all)!

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