Spicy beef taco bowl

Used smoked paprika, pinch of cayenne, and some Anjo chili powder instead of chipotle paste. Used brown rice..mixed with fire roasted tomatoes. Cilantro.

Amazing! I love it!

Good taste but the juice is not worth the squeeze. It takes about 30 minutes to make and about another 30 just to prep.

Very basic but good

I didn't have chipotle sauce so I used Sriracha. I ate mine as a salad. The meat needs more seasoning and it could use a sauce or salsa on top. 7/10

Would make again. Quick and easy

It looked and was delicious!!

Didn't have avocado. It's great. I added extra seasoning to the beef. I couldn't find chipotle paste, so I mixed chipotle sauce and tomato paste. I left out the canned, diced tomatoes. I soaked my cherry tomatoes in lemon juice and put seasoning on those. I added salt and pepper to the onions that were soaked in lime juice, and made cilantro lime rice. Also note that I cooked and seasoned the corn and beans so they were not bland. Sometimes, you have to do a little extra than what the recipe calls for. Add hot sauce if you want it spicy.

Made it because we thought it would have some spice, but it was very bland. Couldn't taste anything but the beans

This is a winner! Spicy beef, fresh avocado, the list continues..very quick, easy and full of flavour.

Substituted ground turkey & cauliflower rice. Delicious 😋

It was amazing

Already made the taco mix —> so needs defrosting