Nutrition balance score
Great
Glycemic Index
38
Low
Nutrition per serving
Calories1523.4 kcal (76%)
Total Fat118.7 g (170%)
Carbs93.2 g (36%)
Sugars22 g (24%)
Protein46.1 g (92%)
Sodium1171.6 mg (59%)
Fiber47.8 g (171%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cover chuck roast with water in a crock pot, then add salt, garlic cloves, onion and bay leaves
Step 2
Chop cilantro, tomatoes, jalapeños, avocado, onion
Step 3
Season with salt and pepper, mix together in a large bowl
Step 4
Chop and shred beef
Step 5
Roll in corn tortillas and fry
Step 6
Top with guacamole, crema, lettuce, salsa and cheese
Notes
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