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Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories878.4 kcal (44%)
Total Fat75.1 g (107%)
Carbs29 g (11%)
Sugars3.4 g (4%)
Protein24.5 g (49%)
Sodium1028.9 mg (51%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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