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By tamingofthespoon.com
Stir-fried Udon Noodles
Instructions
Prep:10minCook:15min
A quick and easy stir-fry that's a complete meal in one pan - carbs, protein, and loads of veggies.
Updated at: Thu, 20 Feb 2025 16:46:16 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
49
High
Nutrition per serving
Calories673.2 kcal (34%)
Total Fat22.9 g (33%)
Carbs90.6 g (35%)
Sugars11 g (12%)
Protein26.2 g (52%)
Sodium1472.2 mg (74%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 tablespoonsvegetable oil
divided

5 cupscabbage
shredded
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1 cupcarrots
firmly packed, julienned
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2 x 7 ounceinstant udon noodles
packages, flavor packets discarded
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2 teaspoonssesame oil
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8 ouncesground pork
or ground turkey, i use turkey

5scallions
chopped, plus more for serving
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2 teaspoonsfresh ginger
finely grated, i use a microplane
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⅓ cupmirin
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⅓ cupsoy sauce
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1 teaspoonsriracha
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1 tablespoontoasted sesame seeds
plus more for serving, optional
Instructions
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Notes
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