Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
3
Low
Nutrition per serving
Calories265.3 kcal (13%)
Total Fat20.7 g (30%)
Carbs6.8 g (3%)
Sugars3.1 g (3%)
Protein14.4 g (29%)
Sodium587.6 mg (29%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Cooking oil
Step 2
Garlic
Step 3
Onion
Step 4
Pork. Cook pork then add salt and pepper.
Step 5
Oyster sauce (mix)
Step 6
Ketchup (mix)
Step 7
Water (⅛ cup)
Step 8
Ground pepper
Notes
4 liked
0 disliked
Sweet
Delicious
