Fatteh (Pita, hummus, and yogurt)

Name: Fatteh (Pita, hummus, and yogurt)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Middle Eastern
Ingredients: 1 cup hummus; 1 cup chickpeas (cooked); ½ teaspoon cumin; 2 pita breads; 2 tablespoons extra virgin olive oil; ½ teaspoon salt; ⅔ cup yogurt (unsweetened non-dairy, plain, or Greek-style); 3 tablespoons tahini; 2 tablespoons lemon juice; 1 small clove garlic; 2 twists black pepper; 4 to 6 tablespoons water; 2 tablespoons pine nuts (toasted); 4 tablespoons pomegranate seeds; 1 handful mint leaves (chopped); 1 handful flat-leaf parsley (chopped); 1 pinch sumac (or paprika)

Instructions

Prep:15minCook:15min

Our Fatteh recipe is a Middle-Eastern dish made with layers of creamy hummus, crunchy pita bread, and tender chickpeas drenched in a delicious yogurt sauce and topped with toasted pine nuts and fresh herbs.

Updated at: Thu, 21 Nov 2024 21:34:47 GMT