Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories393.1 kcal (20%)
Total Fat20.5 g (29%)
Carbs19.9 g (8%)
Sugars17 g (19%)
Protein31.3 g (63%)
Sodium1769.9 mg (88%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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