Pepper-Jack Burger with Jalapeño Jam and oven fries

Name: Pepper-Jack Burger with Jalapeño Jam and oven fries
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 2 Russet Potatoes; 10 oz. Ground Beef; 2 Pretzel Buns; 1 oz. Hot Jalapeno Jelly; 1 fl. oz. Garlic Aioli; 2 Pepperjack Cheese Slices; 0.7 oz. Diced Jalapeno Pepper; ½ oz. Baby Arugula; ½ fl. oz. Seasoned Rice Vinegar; ½ tsp. Cilantro Lime Pepper Salt

Instructions

Cook:40min

Cut potatoes into 1/4" fries and pat dry. Place fries on prepared baking sheet and toss with 2 tsp. olive oil, 1/2 tsp. salt, and a pinch of pepper. Spread into a single layer. Bake in hot oven until golden-brown, 25-30 minutes, carefully tossing once halfway through. While fries bake, make jam.

Updated at: Tue, 25 Aug 2026 02:30:44 GMT