
By pinaenlacocina.com
Calabacitas con Queso y Elote( Zucchini with Cheese and Corn)
Instructions
Prep:15minCook:23min
Another easy and traditional Mexican dish that is a crowd pleaser. Great for a starter, light meal or a meatless meal.
Updated at: Tue, 01 Apr 2025 15:51:42 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
7
Low
Nutrition per serving
Calories292.6 kcal (15%)
Total Fat17.5 g (25%)
Carbs19.9 g (8%)
Sugars6.8 g (8%)
Protein18 g (36%)
Sodium1000.3 mg (50%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1.5 tbspsAvocado oil
or Olive

½ cupwhite onion
sliced into strips

1poblano pepper
large, sliced into strips

2cloves garlic
minced

salt
to taste

pepper
to taste

3roma tomatoes
large, 2 quartered, 1 diced

1serrano peppers
sliced

½ cupwater

1 ½ teaspoonschicken bouillon powder

¼ teaspoonoregano
Mexican, crushed

¼ teaspooncumin

2 cupszucchini
diced

1 cupcorn
fresh off the cob, or frozen

10 ozqueso panela
or queso fresco cremoso, cubed or sliced
Instructions
View on pinaenlacocina.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!