KETO Mexican Melty Chicken Queso Casserole

Name: KETO Mexican Melty Chicken Queso Casserole
Cuisine: Mexican, Latin American, American
Ingredients: 6 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted; 100 gram Dip, Salsa Con Queso, TOSTITOS (2tbs/34g); 2.5 serving Diced Tomatoes & Green Chilies (canned) 2.5 srv- Rotel (by FLEABAG11); 2 cup Colby & Monterey Jack Finely Shredded Cheese (Happy Farms- Aldi); 1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers); 1 serving Onions, yellow sauteed 1 cup; 2 cup Colby and Monterey Jack Cheese shredded; 1 tbsp Cilantro, dried