
By tiffycooks.com
Scallion Ginger Chicken and Rice
Instructions
Prep:10minCook:30min
Scallion Ginger Chicken and Rice turned out so delicious that I had to write a dedicated blog post so you can give it a try! The chicken was flavourful and juicy, and the rice soaked up all the delicious chicken oil and seasoning.
Updated at: Sat, 27 Sep 2025 20:45:06 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories1302.6 kcal (65%)
Total Fat79.2 g (113%)
Carbs92.9 g (36%)
Sugars0.9 g (1%)
Protein51.7 g (103%)
Sodium610.1 mg (31%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

4 pieceschicken thigh
skin on boneless

½ tablespoonpaprika

¼ tablespooncumin

¼ tablespoonturmeric

½ tablespoongarlic powder

salt
to season

pepper
to season

2 tablespoonolive oil

1 cuprice

1 ½ cupswater
or chicken stock

1bay leaf

2 stalkgreen onions
chopped

1 ½ tablespoonginger
grated

3 clovesgarlic
grated

1 tablespoonsesame oil

2 tablespoonoil
Instructions
View on tiffycooks.com
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