By cherrieswithlove.com
Asian Steak with Edamame, Bok Choy and Rice
Instructions
Prep:15minCook:15min
Savor this delightful combination of tender Asian steak, nutritious edamame, crips bok choy, and fragrant rice in this recipe, which offers both health and beauty benefits. The steak, marinated in savory flavors, delivers a burst of deliciousness. Paired with protein-rich edamame and refreshing bok choy, this dish provides a well-rounded and nourishing meal. Enjoy the fusion of flavors and textures while reaping the positive effects on your health, making this Asian-inspired recipe a wholesome and satisfying choice.
Updated at: Tue, 03 Dec 2024 10:26:30 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories345.4 kcal (17%)
Total Fat8.9 g (13%)
Carbs32.2 g (12%)
Sugars4 g (4%)
Protein36 g (72%)
Sodium806.8 mg (40%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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