Anti Inflammatory Cauliflower Chicken Soup

Delish! I added kale in mine. I used my crock pot to cook the chicken for shredding. I let it cook on low for 6-7 hours and cooked it in chicken broth salt and pepper. Once the chicken was out I put my kale in. I had massaged it earlier with olive oil and lemon. Then once in I added apple cider vinegar and let the kale soften for 15-20 min. Yummy addition!