Italian Pasta Salad Recipe

Name: Italian Pasta Salad Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 16 ounce package Delallo fusilli pasta; 4 cups broccoli florets (cut bit sized); 1 1/2 cups grape tomatoes (halved); 1 1/2 cups baby cucumbers (quartered); 4 ounces reduced-fat provolone or mozzarella (diced); 4 ounces genoa salami (diced or sliced); ½ cup sliced pepperoncini (plus 2 tablespoons of brine); 1/2 cup sliced red onion; 1/4 cup sliced black olives; 1/4 cup plus 1 tbsp extra virgin olive oil; 1/4 cup plus 2 tbsp red wine vinegar; 3/4 teaspoon kosher salt (plus more for water); 2 cloves minced garlic; 1/2 teaspoon garlic powder; 1/2 teaspoon dried parsley

Instructions

Prep:15minCook:15min

Cold Italian pasta salad packed with colorful veggies, such as broccoli, tomatoes, and cucumbers, plus Italian favorites like salami, cheese, pepperoncini, and olives.

Updated at: Thu, 21 Nov 2024 09:50:58 GMT